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Micro Organisms And Fermentation (1925)


Author: Alfred Jorgensen
Subject: Biology
Publisher: Charles Griffin And Company
Language: English
Call number: 17179
Book contributor: IISc Library
Collection: universallibrary


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Identifier: microorganismsan017179mbp
Mediatype: texts
Pagelayout: FirstPageRight
Imagecount: 481
Barcode: 0317549
Copyrightowner: Charles Griffin And Company
Copyrightdate: 1925
Scanningcenter: Indian Institute of Science
Scannernumber: SERC/E-2664
Digitalpublicationdate: March/5/2004
Identifier-access: http://www.archive.org/details/microorganismsan017179mbp
Identifier-ark: ark:/13960/t83j3bf2h

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